Description
Description
- Medium Sliced Scottish White Plain Batch
- Baked in Glasgow
- A slice of family life
- Traditional Scottish white bread
- Suitable for vegetarians & vegans
Ingredients
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Water, Salt, Vinegar, Yeast, Soya Flour, Emulsifiers: E471, E472e, Rice Cones, Palm Fat, Flour Treatment Agent: Ascorbic Acid
Nutrition
| Typical Values | Per 100g | Per Slice 50g | %Reference Intake* |
|---|---|---|---|
| Energy | 974kJ/230kcal | 487kJ/115kcal | 6% |
| Fat | 1.5g | 0.8g | 1% |
| of which saturates | 0.3g | 0.2g | 1% |
| Carbohydrate | 43.8g | 21.9g | 8% |
| of which sugars | 2.9g | 1.5g | 2% |
| Fibre | 2.6g | 1.3g | |
| Protein | 9.0g | 4.5g | 9% |
| Salt | 0.95g | 0.48g | 8% |
| This loaf contains 16 slices | – | – | – |
| *Reference Intake of an average adult (8400kJ/2000kcal) |
Storage
Keep cool and dry. If freezing, freeze as soon as possible after purchase. Best within 3 months. For best before date, please see ticket applied to product.
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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